Showing posts with label french fries. Show all posts
Showing posts with label french fries. Show all posts

3/03/2012

French Fry Cutter, 3/8'' Cut Review

French Fry Cutter, 3/8'' Cut
Average Reviews:

(More customer reviews)
This is a serious piece of kitchen equipment.
We make lots of "french fries" by baking them in the oven to keep them more healthful than the greasy ones you can buy in the store. Cutting them up by hand was time consuming and inconsistent, so we bought one of these to see what it could do.
This thing cuts serious french fries with no problems. We can cut enough fries in 30 seconds to feed four people (about 8 or 9 potatoes). It takes longer to peel the potatoes than it does to cut them LOL. It also takes longer to clean out the cutter than it does to cut the potatoes. But anyway, the cutter does a great job.
Be advised that I had to screw this thing down to an oak board to keep it stabilized for cutting. You don't want to try working this just sitting on the counter top because it takes quite a pull to push the potatoes through. I clamp the board to the kitchen counter with a C clamp and it works great. This is not a flimsy toy but a serious machine. It weighs 15 pounds, probably 20 including the oak plank.
It takes a hefty pull to push the potatoes through the cutters, but it isn't difficult once you get the knack of it. If you make lots of fries, this machine will get the job done.
I bought this cutter from KegWorks via Amazon. They also have additional cutters available in case you need sizes other than 3/8 inch. You can get additional cutters for 1/2 inch and 1/4 inch fries as well. The cutters are easily interchangeable using a standard phillps screwdriver.
This is a somewhat expensive kitched appliance, but you get what you pay for. I read too many reviews telling how the cheaper cutters simply break right away. That won't happen with this one because it is made of metal not cheap plastic.

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French Fry Cutter, 3/8'' Cut.

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8/04/2011

Weston Restaurant Quality French Fry Cutter Review

Weston Restaurant Quality French Fry Cutter
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Having tried any number of wimpy french fry cutters, I finally bit the bullet (premium pricing) and ordered this one.
It is the bomb.
When I opened the box, I was stunned at the durability promised by the quality of the components. The cast iron parts (lever arm, feet and frame) are covered with a nice soft green finish so thick that I can't tell whether it's a really good powder coating or baked enamel. Most important, the cutter heads and their heavy metal frames are strong enough to cut yams with no sign of flexing that might otherwise threaten a broken frame. However, yams may mush up before they will pass through the cutter. I wound up with one yam that yielded only two-inch-long shoestrings, even when I used a series of full-body presses on the armature in trying to force the yam through. Better to use a mandoline and/or a chef's knife for yam fries, I've concluded.
But never fear: potatoes work fine in the Weston, particularly if you've left Russet spuds in a cool dark place for a month or two before cutting. That way, some of their starch will convert into sugars that will make your fries tastier and crisper.
Cutter heads are a snap to change, using three hand turned wing-nuts. The pusher head can be replaced by undoing two large and relatively accessible Phillips-head screws. Another great feature is the availability of important optional accessories, like different size cutter heads and huge suction cups that attach to all four feet for a great grip on granite counter tops. These suckers are even made of a green rubber that matches the color of the frame.
Nobody's perfect, nor is this product. The suction cup feet are attached by poking protruding bolts through the feet of the cutter and screwing on their locknuts. Trouble is, the bolts I got were too short to rise above the holes in the feet. I solved that one by shaving an eighth of an inch disk off of the top of each suction cup using a paring knife, to make the bolt protrude far enough for the nut to "grab."
Other problems were a bit more vexing. The two screws that held the pusher plate to my machine were tightened to the point where the thick lockwashers behind them had totally flattened out. These folks must have gorillas working on their assembly line. It took a brace and bit to loosen the screws to the point where I could remove them and replace the pusher head. Also, proper assembly of the unit called for the use of a couple of wrenches to properly tighten the bolts holding the armature in place.
Big deal. This product is a joy to use, really does work splendidly with spuds up to six inches long, is easy to operate and clean up when done. If you can afford it, accept no substitutes.

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Cuts up to 50 lbs. of potatoes into restaurant style french fries in an hour!

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6/16/2011

Progressive International Jumbo Potato Cutter Review

Progressive International Jumbo Potato Cutter
Average Reviews:

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Years ago I bought a potato cutter at a garage sale. It was all steel and a good size (accepting virtually any potato without cutting it down to size). I've been very happy with it.
Recently we bought a cabin so needed to add a second set of kitchen tools. One of the items we decided we wanted was a second potato cutter. I ordered this one because of the "jumbo" in the name hoping that it would work as well as our previous garage sale cutter.
Thankfully, this product lives up to the jumbo name. It's larger than our garage sale cutter by 20% or so. It is easy to use and clean up. Not to mention it has a suction cup to attach it to the counter which works surprisingly well.
Pros: Large with two sizes of cutting blades; a larger mesh for traditional fries and smaller mesh for McDonald-like fries.
Cons: It's plastic and steel which makes me wonder about longevity.
All-in-all, I think this was a good purchase.
Update
My wife loves this vegetable cutter and has asked me to order another! She has used ours at least twice a week since we recieved it in Aug 2005 and has had no difficulties with it at all. I'm surprised to see that another purchaser has had problems with this product. Perhaps they received a defective one? At any rate, I would still recommend the product.


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Easily make delicious French fries in your own kitchen with this jumbo-sized potato cutter from Progressive International, which is also ideal for carrots, zucchini and yams. It features two separate blades for thin or thick slicing (1/4- and 3/8-inch), and it cuts large whole potatoes in one motion. It also offers an extra-strong suction cup base to minimize slipping. The strong plastic and stainless steel frame will withstand years of slicing. The unit measures 4-1/4 by 12-1/4 by 5-1/4 inches. Blades and pusher plates are dishwasher safe; hand wash base frame.

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3/25/2011

Progressive International Vegetable/French Fry Cutter Review

Progressive International Vegetable/French Fry Cutter
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(More customer reviews)
The product itself get 5 stars for ease and functionality and 4 stars for a cleaning problem and lack of accessories.
In the package are 2 different sized blade grates and push blocks that are easily assembled and removed from the main body by depressing a small lever and turning a latch, respectively. Cutting capacity is less than 4 inches in length. You'll have to "cut" large Russets before "cutting!"
Clean-up is mostly easy, if you have a baby bottle nipple brush to poke through the grate holes and cross brush the push blocks (a toothbrush for the latter works also). However, the main body has slots where the push block slides. This area collects and traps small potato fragments and is difficult to clean.
I would like to see different shaped blade grates, just for the heck of it. You never know what strange moods you will be in!? I would enjoy a larger capacity in the main body, but this would cause more strength to cut the potatoes. Right now, there's a good compromise between capacity and cutting effort.
Don't forget to double fry your potatoes: about 2-3 minutes at 325F, pat dry, then about 5 minutes or golden brown at 375F.
You can check the cooking sites for variations.

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Progressive International is your source for the widest range of functional, inventive, and fun kitchen tools and great ideas put into practice. Our in-house designers spend hours in the kitchen coming up with ways to improve on a variety of traditional tasks and tools. Established in 1973, our commitment to quality and service allows us to offer a broad selection of quality kitchenware and other household products.Use this Progressive vegetable/french fry cutter for french fries and vegetable sticks.Simply place the vegetables and small or half potatoes into the chute and press through for thick and thin pieces.The stainless steel blades are interchangeable: 25 holds for large and 49 holes for small.It features an easy to operate lever action for all your cutting needs.

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3/17/2011

Emerilware by T-Fal 2.65 -Pound (3.3L) Stainless Steel Digital Immersion Fryer with Easy Clean System Review

Emerilware by T-Fal 2.65 -Pound (3.3L) Stainless Steel Digital Immersion Fryer with Easy Clean System
Average Reviews:

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Just got mine about 1 week ago. Made fish and chips just tonight. Figured it's time to put some back into the review pool and share the knowledge.
The reasons I chose this fryer turned out to be not the reason why I like it. But I do like it.
I bought this fryer because I thought it had a digital read out for temperature. This was Alton Brown's idea. But the digital read out does not serve this purpose! It is only for a timer countdown feature which works ok, but my handheld timer works better. The temperature control is actually a lacking feature because there are only four preset temperatures this fryer will lock in to (320, 3338, 356, 374) degrees F. This is fine for me since all I care about is the high temperature.
What turned out to be a very cool feature that I assumed might be a gimmick is the oil storage tray/filter system. Normally when you operate a fryer like this, you do your frying business and then let it cool down (takes 2 hours or more), then somehow "transfer" the oil back into a canister. You would need to strain the oil to get the debris out yourself. Likely, you would spill some of it.
This fryer, on the other hand, has a covered plastic "drawer" that sits underneath. When you are finished frying, you turn off the fryer, and turn the knob to "drain". Once the temperature cools down (approx 1-2 hours), the valve automatically opens up and fills up this drawer. There is a filter in the bottom of fryer bucket that keep the oil clean for you so you don't have to strain. When you're ready to use the oil again, you pull out this "drawer", open up a small valve on the end of it, and pour it back into the top and then BAM!, you're good to go. No mess. Very cool.
The drawer has a lid that enables you to disassemble it for the dishwasher. In fact, the element lifts off the top and then every piece in this thing goes right into the dishwasher for easy cleanup.
These big plusses that make this fryer worth buying: 1) Well built. 2) The automatic oil storage/drain/filter feature and the ability to break down everything for the dishwasher make this thing worth it hands down. 3) This unit also holds almost a gallon of oil, which is good since that means a fast recovery time - temperature will stay hot which is the key to proper deep frying. 4) Can `dishwasher' everything except the element, including the oil drawer.
Not so great: the `digital' read out /timer is gimmicky but works to maintain one of the four temperatures. There is a fill line that you MUST NOT exceed that is only about halfway up the fryer, leaving you with a frying `depth' of only about 3". This is about normal for a fryer in this class through, so if you want a deeper basket, you'll need to get an entirely different class of fryers that don't have this no-clean up feature. The window on the top of the lid is useless since it fogs up in one nanosecond of frying. There's also a feature that reminds you to change your oil after TEN uses, which is totally lame since after about FIVE you'll want to change your oil, and that depends on how heave you fry. Since this thing has no way of telling if you fried 5 lbs of fries or one chicken nugget, it counts them as ONE and that counting feature is useless.
Also, there's a non-Emerilware version of this for about $35 less - I'd go for that since the only difference is this `digital' readout which is useless.
And remember, with any fryer, unless you want your house to smell like a burger king, you'll want to operate this thing directly under a vent or better yet, outside.

Click Here to see more reviews about: Emerilware by T-Fal 2.65 -Pound (3.3L) Stainless Steel Digital Immersion Fryer with Easy Clean System

For enjoying perfectly fried foods at home, this 1700-watt deep fryer features easy-to-use controls and a digitally controlled adjustable thermostat for selecting the perfect cooking temperature. After setting the thermostat, a "temperature-ready" light indicates when the oil has reached the selected frying temperature. The large-capacity unit holds 3-2/7 liters of oil, and its removable stainless-steel pot accommodates up to 2-2/3 pounds of fresh food--great for large families. Not only does the fryer offer simple operation and flexibility, but it also provides several safety features. The unit's design includes cool-touch handles, external basket control to ensure splatter-free frying, and a magnetic safety plug.
The fryer also comes equipped with an integrated oil filtration and drainage system for easy cleaning, storing, and economical use of the oil, extending the life of oil up to 15 uses. An automatic oil-replacement control indicator takes the guesswork out of determining when oil needs to be changed. Other thoughtful details include an extra-large frying basket, a digitally controlled timer for precision frying and multi-tasking in the kitchen, an extra-large viewing window to check on food without losing important heat while frying, and a permanent filter that helps reduce cooking odors. All parts except for the heating element are dishwasher-safe for quick cleanup. Attractively housed in brushed stainless steel, the deep fryer measures 18 by 12 by 14 inches and carries a one-year limited warranty.

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3/15/2011

Presto CoolDaddy Electric Deep Fryer Review

Presto CoolDaddy Electric Deep Fryer
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Works exactly as advertised, have had no problems. Fairly easy to setup. Easy to clean up compared to frying in an open skillet and having to clean the entire work space. Actually, very little needs cleaning, just the basket, the insert and the inside of the lid, and unless you spill oil on the outside of the fryer, there is nothing to clean on the outer shell of the fryer. Really nice feature, being able to put the food in the basket and closing the lid prior to lowering the basket into the oil, totally eliminates the danger of hot oil burns. Very happy with our purchase.

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Cool touch exterior. Removable non-stick pot for easy cleaning. Extra large viewing window. Basket handle doubles as an exterior control to lower food into the oil with cover closed. Chacoal filter to reduce frying oders. Seal tight cover prevents spattering.

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3/13/2011

T-Fal Ultimate EZ Clean Stainless-Steel 2.65 -Pound(3.3 Ltr) Immersion Fryer Review

T-Fal Ultimate EZ Clean Stainless-Steel 2.65 -Pound(3.3 Ltr) Immersion Fryer
Average Reviews:

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My wife and I bought the T-fal deepfryer and we love it. I read all the reviews and noted that one person had complained of finding that his T-fal deep fryer had leaked oil all over the counter. Finding few bad reviews, we decided to buy it. Sure enough, after the fryer cooled and the oil emptied into the reservoir there was oil all over the counter. It did not take a rocket scientist to figure out the reason. When we filled it prior to turning it on, we had a gallon jug of cooking oil which we emptied into fryer. A gallon is 3.78 liters (16 cups) and the capacity of the reservoir is 3.3 liters (14 cups). We noticed when we filled it that it was slightly over the max line but did not give it a second thought. Unfortunately, when the machine cooled and the oil drained into the reservoir, the extra two cups of oil had no where to go but onto the counter. THERE IS NO FUDGE FACTOR ON THE MAX LINE, DO NOT OVERFILL IT. Any oil that is over the Max line will end up all over your counter. We learned our lesson and have not overfilled it since. After that fist incident we have used our T-fal deep fryer several times and it works perfectly. The food comes out perfect, clean up is a snap and we would never trade it for anything else.

Click Here to see more reviews about: T-Fal Ultimate EZ Clean Stainless-Steel 2.65 -Pound(3.3 Ltr) Immersion Fryer

For cooking restaurant-quality fried foods at home, this professional-style deep fryer can hold 3-2/7 liters (approximately 14 cups) of oil and offers an extra-large fresh-food capacity of 2-2/3 pounds. Its generously sized frying basket can accommodate almost any type of food--from delicious French fries and onion rings to mozzarella sticks and doughnuts. The unit provides an adjustable thermostat and a temperature-ready light that indicates when the oil has reached the correct frying temperature. Even more, users never have to touch the oil thanks to the unit's automatic oil-drainage and filtration system. It drains filtered oil into an integrated oil container, conveniently storing it for future use. The appliance also comes with a variety of safety features that include cool-touch handles on the sides and lid, an external handle that raises and lowers the basket with the lid closed, a sealed locking lid to prevent splatters, and a detachable magnetic safety plug. Other details include a viewing window on the lid, a permanent odor filter to reduce cooking odors, and 100-percent dishwasher-safe parts (except the heating element) for hassle-free clean-up. Attractively housed in brushed stainless steel, the 1700-watt deep fryer measures 19 by 13 by 16 inches and carries a one-year limited warranty.

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