9/30/2011

T-Fal FR4007002A Pro Fry Filtra 3 Liter Immersion Fryer, Stainless Steel Review

T-Fal FR4007002A Pro Fry Filtra 3 Liter Immersion Fryer, Stainless Steel
Average Reviews:

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It heats up quick, cooks fast & is very easy to clean. You will smell what you're frying, the filter is just a metal webbing. All around a good product for the money spent.

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The T-Fal FR4007002A Pro Fry Filtra Deep Fryer features the following: 12 cup oil capacity; Stainless Steel exterior and lid give it a professional look; Patented Filtration System, filter your oil while removing the element -- The oil remains cleaner and can be reused longer than in a traditional fryer; All parts are dishwasher safe, for hassle free cleanups (including fryer body and excluding heating element); Viewing window and cool-touch handle on the lid; Permanent metal filter, integrated into the lid for minimal cooking odors; Cool-zone, keeps the oil temperature lower in the bottom so the crumbs do not burn; Folding basket handle for easy storage; Two position basket, high position to drain the food and low position to cook; Adjustable thermostat, select the perfect cooking temperature for all your cooking needs; On/Temperature-ready light, turns off when oil reaches correct frying temperature; Detachable magnetic safety plug for advanced safety in the kitchen; 1700w Power.

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9/29/2011

Presto 05445 Professional CoolDaddy Cool-Touch Electric Deep Fryer Review

Presto 05445 Professional CoolDaddy Cool-Touch Electric Deep Fryer
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The fryer works great - temperature settings, controls, speed of heating. Magnetic power attachment a nice touch. Capacity is kind of low, but for the price, it's a good deal. The removable frying pot is great for clean up. Outer plastic really does stay cool. The old stainless fryers could burn you on contact. The oil does tend to splatter beyond the inner bowl onto the heating element, so odor is a small problem. Other than that, great value. Nothing like home made french fries!

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Cool touch exterior. Removable non-stick pot for easy cleaning. Extra large viewing window. Basket handle doubles as an exterior control to lower food into the oil with cover closed. Charcoal filter to reduce frying odors. Seal tight cover prevents spattering.

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9/28/2011

Magefesa Star R 10-Quart Stainless Steel Pressure Cooker Review

Magefesa Star R 10-Quart Stainless Steel Pressure Cooker
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We received the Magefesa Star R 10 Quart Pressure Cooker very quickly. This has to be the best pressure cooker on the market and at the best price too. It has a heavy bottom and is built safe and solid. This is our second and larger Magefesa pressure cooker and we couldn't be happier with them both. The 10 quart size allows cooking with alot of ingrediants and for more people and is a nice versital size cooker.

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Preserves vitamins and minerals that are usually lost with conventional cooking methods. Reduces cooking time up to 70% in nowdays busy life so you will be using less energy (ecofriendly) and saving money. Reduced CO2 emissions. Pot and lid made of 18/10 stainless steel.

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9/27/2011

Bayou Classic 0125 Mesh Fry Basket Review

Bayou Classic 0125 Mesh Fry Basket
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Only down side is it didn't fit in my fryer! make sure to measure you pan first!!!

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The Nickel-Plated Mesh Fry Basket is 11 in. Wide and 5 in. Deep.The side hook holds basket on the rim of the pot so your food can drain.Perfect for frying chicken, fish, hushpuppies, or a batch of corn fritters!

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9/26/2011

Bayou Classic 7419 11-Quart Cast-Iron Jambalaya Pot/Deep Fryer with Domed Lid Review

Bayou Classic 7419 11-Quart Cast-Iron Jambalaya Pot/Deep Fryer with Domed Lid
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wow i love it! It's great for campfire stews, soups chili ect. And feeds an army

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This non-traditional design Jambalaya Pot has a rounded interior for cooking stews, gumbo and jambalaya, but has a flat bottom so it can sit on an outdoor gas cooker.Totally unique to the industry!Excellent for hunting, fishing, camping, scouting, and your own backyard.With quality construction that sets the industry standard, it is made heavy duty, rough and rugged.

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9/25/2011

KitchenAid 12-Inch Cast-Iron Chicken Fryer, Garnet Review

KitchenAid 12-Inch Cast-Iron Chicken Fryer, Garnet
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Love the color, matches my kitchen, cooks evely and makes great homemade fried chicken. The only drawback is that this is a VERY HEAVY fryer. I am a man and find it heavy....a woman may find it difficult to reach up and take it off a high shelf. Best stored on a lower cabinet where you can easily lift it rather than high up where it will come crashing down on your head.

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Tall ribs in the bottom of this vessel perform double duty holding foods above the fat when grilling and allowing oil to circulate around foods when deep frying.The self-basting cover holds in spatter and moisture keeping the stove clean and foods tender.

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9/24/2011

Delonghi 5025102900 Removable Power Cord Review

Delonghi 5025102900 Removable Power Cord
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I received my power cord in an extremely expeditious manner. New in in excellent condition.

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The Delonghi 5025102900 Removable Power Cord fits models D455DZ D612UX D650UXD660UX D665UX D670UX D675UX D690UX D685UX D895UX D896UX D689UX

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9/23/2011

Rival CF151WD Chef's Fry Cool Wall Deep Fryer Review

Rival CF151WD Chef's Fry Cool Wall Deep Fryer
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I like all the features of this deep fryer, except for one major detail. It doesn't get hot enough! Granted, it only falls short by 10 degrees (365¡ instead of it's 375¡ setting), but when it comes time to fry Chinese rice sticks, for example, they just don't get done. French fries come okay though, so I guess how it'll suit you depends on what you'll be using it for.
Couple the thermostat problem with the fact that it's a bit on the small size, and you may be even less satisfied. If, for example, you load it to capacity with frozen fries, expect the temperature to drop dramatically. Plus, even when it's loaded to capacity, it barely cooks enough food for my family of four (two of which are two young girls who eat like fleas.)
I suppose I'd recommend it for serving one or two people at a time, and only if it's used for less peculiar types of foods than rice sticks.

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Deep Fryer 1.5 Liter Non Stick Timer Rival

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9/22/2011

Bayou Classic KAB4 High Pressure Banjo Cooker Review

Bayou Classic KAB4 High Pressure Banjo Cooker
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I got this burner for home brewing beer at the recommendation of one of the homebrew forums I read regularly. The box arrived in a little bit rough shape, but everything worked great. Very easy to use, just hook up to a propane tank similar to the way you hook up a gas grill.
It generates a lot of heat! This is a mixed blessing as it gets a good boil going, but I found it a little bit difficult to control the heat (getting it to slow down enough to not over boil).
For my own use, I run it with the lowest amount of air/gas available (lowest flame), but if you are in need of serious heat or doing some serious outdoor cooking this burner does the job!
Pros: Lot of flame, easy to use, easy to setup.
Cons: Little difficult to control the heat as the lowest setting still runs a bit hot.

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Bayou Classic Outdoor Gas Cookers are the traditional and reliable choice for outdoor cooking.They are portable and can be used for camping, rv's, tailgating, and backyard parties.With a one-piece welded steel frame, these are the strongest cookers commercially made.Bayou Classic Cookers are designed for strength, function and safety while remaining the most efficient Outdoor Cookers sold.

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9/21/2011

Calphalon Commercial Nonstick 10-Inch Stir Fry Review

Calphalon Commercial Nonstick 10-Inch Stir Fry
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I have this exact stir fry pan (same line, same model) that I've used for over a decade. I bought it at a Williams-Sonoma scratch and dent sale ages ago as it had a tiny nick in the handle. It has, however, served me exceptionally well, has a nice, rounded surface, and has been excellent for stir-frying.
A former roommate, however, put it in the dishwasher once, and it looks terrible on the outside, so I was tempted by the price here to purchase another one.
The new one is nothing like the one I had before. The one I had was made in Colorado, has a nice, rounded cooking surface inside, and is heavy and strong construction. The new one is thinner, has a flat-bottom cooking surface, and is made in China. It feels flimsier from the handle to the bowl. It cooks 'okay.' Had I started with this one, I likely wouldn't have bought another, as it's just not the sort of product that is liable to hold up with the kind of wear through which I put my pots and pans.
That said, it's not a terrible pan. It's a sight better than the cheapo pans one often starts out with. It's just not as good as I was expecting from my previous experience.

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The choice for today's health-conscious home chefs. With its advanced nonstick surface, you can stir-fry with little or no added oils or butter. The hard anodized, heavy-gauge aluminum pan has superior heat control and superior durability with an exterior that is guaranteed to never chip, crack or peel. The specially engineered Cool V handle is designed for better balance, offering a safer and more secure grip.Made of a heavy-gauge aluminum,that provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. It features a multi-layer nonstick interior, called LRS3 (Lifetime Release System), that is internally reinforced for effortless release and easy cleaning. It's oven safe to 450 degrees F. The Cool V stainless handle is made to stay cool on the stovetop.

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9/20/2011

Paula Deen 12 by 20-Inch Cast Iron Double Burner Griddle Review

Paula Deen 12 by 20-Inch Cast Iron Double Burner Griddle
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I love my grill/griddle! Very heavy. I re-season it every time I use it to keep it nice and basically non-stick and rust free. However, had I thought out beforehand how I plan to use the griddle, I might have considered single purpose one sided ones. When I put the grill/griddle on the range burners, the seasoning oils on the bottom surface drip off onto my range leaving the stove needing cleaned. So perhaps for my use, since I want to keep the surface non-stick, it may have been better to have a separate grill and griddle instead of flipping the surface and burning dripped oils onto my stove.

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A great choice for all your griddle needs--from flapjacks and bacon for breakfast to searing steaks, chicken or fish filets for dinner--this double-sided cast iron griddle from venerable Southern cook Paula Deen is large enough to cover two burners on your stove (at 20 inches long and 12 inches wide). It features a smooth side that reverses to a ridged griddle for adding restaurant-like searing lines as well as allowing fat and juices to drip away. Made of pre-seasoned cast iron, it's ready to use right away. And the cast iron construction helps to hold the heat for slow cooking. The two rounded, inset handles on either side make it easy to grip it confidently, even with bulky potholders or mitts. Hand wash only. Backed by a 1-year manufacturer's warranty.
Paula Deen got her start with a lunchtime catering business in Savannah, Georgia called The Bag Lady before opening her successful restaurant, The Lady & Sons. And now she spreads her distinctive and authentic Southern delicacies--from real Southern fried chicken and hoecakes to Krispy Kreme bread pudding--via the Food Network and several best-selling cookbooks.

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9/19/2011

Presto 05464 Dual Basket ProFry Immersion Element Deep Fryer Review

Presto 05464 Dual Basket ProFry Immersion Element Deep Fryer
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This fryer makes the most delicious fries,my whole family raved about them! I took the advice of the prior reviewer and kept the temperature at 350 degrees instead of the recommended 375 degrees and everything has come out perfect. Fried chicken is so juicy and crispy,it doesn't soak up any oil!.I highly recommend buying this,it is also a snap to clean!!

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Professional-style fryer in a convenient at-home size. 1800 watt immersion element provides quick preheating and fat oil temperature recovery. Big 12-cup capacity for frying family-size batches in a hurry. Oblong-shaped basket is ideal for large pieces of chicken or fish. With dual basket. Adjustable thermostat for easy selection of a variety of frying temperatures. Signal light lets you know when the oil is ready for frying. Removable heating element and enameled pot for easy cleaning. Cover with filter helps reduce spattering.

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9/18/2011

Bayou Classic B159, Outdoor Fish Cooker with Cast Iron Fry Pot Review

Bayou Classic B159, Outdoor Fish Cooker with Cast Iron Fry Pot
Average Reviews:

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Great burner no more deep knee bends for me !!!!Love the cast iron pot. The only thing is you must season it. So just remember you need to do this before you use it.

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Bayou Classic's Outdoor Fish Cooker is the SPORTSMAN'S CHOICE!Each component is designed for Strength, Function and Safety.This 21" tall welded steel frame has complete windscreen protection.The 8.5-Qt. Cast Iron Fry Pot comes with a Dutch Oven Lid and Perforated Aluminum Basket.Included is a High Pressure Burner with a 29" LPG Rubber Hose and 10 PSI Regulator.Use for camping, rv's, tailgating, and backyard parties.And just because we call it a FISH COOKER ... don't be fooled!Fry chicken, hushpuppies and french fries.Cook jambalaya, gumbo and chili.

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9/17/2011

MasterBuilt 23102009 Butterball 12-Inch Stainless Steel Deep Fry Thermometer Review

MasterBuilt 23102009 Butterball 12-Inch Stainless Steel Deep Fry Thermometer
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I'm using this to monitor the internal temperature of my Weber Smokey Mountain. Initially, I was looking at some very expensive thermometers, but I thought the price was low enough for this one that it was worth a shot. Gotta say, it's working like a champ. My cooks are coming out wonderful, and the instrument is accurate. It does seem a little on the fragile side, but considering the price, I guess that's not too surprising.

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Stay on top of the oil temperature in your fryer with the 12" Deep Fry Thermometer. This durable stainless steel fryer accessory reads temperatures from 50 - 750ºF. The thermometer's long stainless steel stem makes it ideal for any container and comes with an adjustable stainless steel mounting bracket to keep it in place in the fryer. Color coded dial for safety helps you see when oil is ready for cooking or starting to get too hot.

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9/16/2011

Bayou Classic 0835 Complete Poultry Frying Rack Set Review

Bayou Classic 0835 Complete Poultry Frying Rack Set
Average Reviews:

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I've owned my fryer for 4 years and this product has performed it's function very well. I like to brine my turkeys and it fits inside the 5 gallon water coolers used by construction workers that are easily found at Lowe's or Home Depot. When I get ready to cook, I pull the bird out of the cooler, pour off the brine and then put the bird back in so it can drain and come up to room temperature without any worries of animals or bugs getting to the raw food. The coolers are easy to clean and sanitize for the next time.
Yes, I would like it to be a little more sturdy because it does bend. I fry 16 or more 11lb turkeys a year and I haven't had any major issues. Matter of fact I am ordering 3 more from Bayou Classics website, just to make the job of frying 4 turkeys at a time easier.

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The Complete Poultry Frying Rack Set fits in any size Turkey Fryer!Includes Perforated, Raised Poultry Rack, Grab Hook, 3-Piece Detachable Skewer Set, 2-oz. Seasoning Injector with Stainless Needle, and 12 in. Stainless Steel Thermometer.Fry a whole chicken in as little as 45 minutes!Fry 3 chickens in 20 minutes!

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9/15/2011

Taylor 804 Weekend Warrior Deep Fry Thermometer Review

Taylor 804 Weekend Warrior Deep Fry Thermometer
Average Reviews:

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My kitchen gremlins somehow swallowed my old deep frying/candy thermometer which I had owned for years. You don't realize how valuable a tool is until you try to complete a task without it.
If you use a Wok or pan to deep fry food a good thermometer is essential, and my old Taylor one was well worn.
The new model 804 is lighter, longer and more accurate than the one I lost. It has a clear,readable numeric display on the face, and fits large woks as well as large or small pots. All you need to do is adjust the clip to the size of your pot or wok.
I would not recommend using this item in smaller pots, as it sticks up too high, and you need to be very careful.

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Features.?Measures temperature ranges from 50°F to 550°F. ?Glow-in-the-dark 1-3/4" dial is easy to read in the dark. ?Preparation scale for poultry, potatoes, doughnuts, breaded meat and seafood is printed on the dial. ?Moveable temperature indicator for easy reference. ?Stainless steel 11-1/2" stem. ?Pan clip can fit on a pan or a deep fryer. ?Dishwasher safe. ?NSF listed.

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9/14/2011

Old Mountain Pre Seasoned 10149 4 Quart Oval Baker / Fryer with Lid, 20 Inch x 9 Inch Review

Old Mountain Pre Seasoned 10149 4 Quart Oval Baker / Fryer with Lid, 20 Inch x 9 Inch
Average Reviews:

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Lid/Cover does not fit properly. It is almost as though it wasn't even designed for the pan. So if you order this product expect the lid to not fit properly. I'm sure if you search the Net you can find a similar product with a better fitting lid.

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This Old Mountain cast iron baker / fryer is pre seasoned and ready to use.This baker / fryer measures 20" x 9" x 3" deep and has loop handles on both ends for ease of handling.The lid to this item doubles as a two burner griddle and also has loop handles on both ends.Cast iron retains heat better than any other cooking media and is the cooking choice of many chefs and home cooks alike.The attractive Old Mountain logo embossed on the top of the lid adds extra style and value.

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