Average Reviews:
(More customer reviews)I have this exact stir fry pan (same line, same model) that I've used for over a decade. I bought it at a Williams-Sonoma scratch and dent sale ages ago as it had a tiny nick in the handle. It has, however, served me exceptionally well, has a nice, rounded surface, and has been excellent for stir-frying.
A former roommate, however, put it in the dishwasher once, and it looks terrible on the outside, so I was tempted by the price here to purchase another one.
The new one is nothing like the one I had before. The one I had was made in Colorado, has a nice, rounded cooking surface inside, and is heavy and strong construction. The new one is thinner, has a flat-bottom cooking surface, and is made in China. It feels flimsier from the handle to the bowl. It cooks 'okay.' Had I started with this one, I likely wouldn't have bought another, as it's just not the sort of product that is liable to hold up with the kind of wear through which I put my pots and pans.
That said, it's not a terrible pan. It's a sight better than the cheapo pans one often starts out with. It's just not as good as I was expecting from my previous experience.
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The choice for today's health-conscious home chefs. With its advanced nonstick surface, you can stir-fry with little or no added oils or butter. The hard anodized, heavy-gauge aluminum pan has superior heat control and superior durability with an exterior that is guaranteed to never chip, crack or peel. The specially engineered Cool V handle is designed for better balance, offering a safer and more secure grip.Made of a heavy-gauge aluminum,that provides superior cooking performance by distributing the heat evenly so there are no hot spots as you cook. It features a multi-layer nonstick interior, called LRS3 (Lifetime Release System), that is internally reinforced for effortless release and easy cleaning. It's oven safe to 450 degrees F. The Cool V stainless handle is made to stay cool on the stovetop.
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